Sesame & Bran Crackers
A healthy snacking cracker
A healthy snacking cracker
A very simple and traditional favorite
Adding additional nuts on the top of the loaf before you bake it, creates a great crunchy top
Molasses adds great flavor and creates a wonderful aroma
Add some chocolate chips or nuts to give these cookies a richer flavor
A blend of spices and mesquite flour gives these brownies a wonderful flavor with notes of gingerbread
If you like the flavors of banana, chocolate and peanut butter together, you’ll love these muffins
Quinoa flour and cinnamon give these cookies a great taste, loaded with protein in every bite!
A great way to use up some of those overripe bananas
Oatmeal adds a heartiness to these pancakes
An easy loaf to make and loaded with yummy dates
Add some orange zest for and added burst of flavor
Soft, chewy, and rich cookies and filled with sweet chocolate
Crunchy on the outside, soft and delicate on the inside
A quick and healthy breakfast choice. Quinoa is a good source of dietary fiber and is easily digested
The original flourless chocolate cake! Individual chocolate ‘volcano’s’ that erupt with rich sweet chocolate lava
A delicious combination of sweet cherries and a classic rich white cake
Spiced with cinnamon, nutmeg and cloves, then drizzled with a sweet almond glaze
The poppy seeds add a subtle nutty taste to these lemon muffins
Great rising loaf with a neutral taste
Light and fluffy pastry, filled with sweet whipped cream
Poultry is an excellent source of many vitamins and nutrients
Rich chocolate cake filled with sweet whipped cream
Brown sugar and cinnamon create a sweet and crunchy topping over this spice cake
Tender apples, topped with a sweet crunchy topping
With a touch of sweetness from the cornbread stuffing, and a natural saltiness from the pork, this is a wonderfully flavorful dish that is sure to impress your dinner guests
Sweet buttermilk scones are the perfect base for a delicious strawberry shortcake
These biscuits are a chocolate lover’s dream
Use on its own, or for strawberry shortcake or tiramisu
A tomato and basil base create these Italian inspired tuna cakes
These cinnamon rolls will melt in your mouth
A vegetarian diet and a gluten free diet can certainly go well together, but with one caveat…
The buckwheat flour gives this pizza crust a deliciously unique flavor
Mashed banana is substituted for the fat, making a great tasting low-fat cookie
Nuts add an earthiness and texture to this orange flavored loaf.
Cocoa adds a delicious flavor to the crumble topping
Nuts add extra flavor and crunch to this banana bread
Just smelling this old time favorite, will take you back years to when your Grandma used to make it.
These cookies use almond flour, giving them a wonderful nutty crunch
No! And here’s why…
Here are some good internet sites for buying gluten free products
Paprika and cayenne add a bit of spice to these crunchy strips
A dish that is just as much fun to prepare as to eat
If you’re allergic to milk or eggs or would like to avoid them in your baking this is the recipe for you
Applesauce adds a touch of sweetness, and creates a nice light crumb
An Easter tradition
Soft buns with a neutral taste-perfect for holding your burger creations
A quick and easy bread alternative
A roux is the base for making the perfect smooth cream sauce or gravy.
Popular with kids and adults alike
You can avoid all the foods you need to avoid, and still experience gluten exposure if you are not careful
There are more and more gluten free options available now at pizza restaurants – but you can always make your own with these tasty recipes…
The taste of bananas, coconut and pineapple in every mouthful
Best sugar cookie – perfect for rolling out and shaping with cookie cutters
This wonderfully fragrant cake is made even more delicious when topped with this icing
A rich crust covered in sweet pears
Fresh blueberries and apricots with a delicious cake topping
Fresh apples and raisins with a pecan crumble topping
Healthy and wholesome crispy cereal cookies
Orange flavor is bursting from the cake, and from the light whipped frosting
Light airy cake with a orange glaze
A great way to use left over potatoes
A light tender muffin with fresh blueberries
A smooth creamy caramel cookie
Sweet banana muffins loaded with nutty pecans
Filled with apples, carrots, coconut and walnuts, these muffins will keep you going all day long!
A classic brownies with butterscotch, caramel taste and colour
Sweet and chocolatey – everything you want in a brownie
A delicious quick and easy brownie
A classic cookie, tender and loaded with chocolate chips
Craving a rich chocolate cake with cherries soaked in brandy?
Cheesy, spicy light scone
This moist cake tastes just like a cake donut
Perfect with jam, or add some cheese and spices and serve alongside a hot stew.
Simple cornmeal coated nuggets, sure to be a hit with the kids
A light and airy classic waffle
Loaded with bananas and chopped nuts for all those monkeys out there
Mashed potatoes is the secret ingredient to giving this bread it’s beautifully moist taste
Applesauce takes the place of added sugar in this tasty flapjack recipe
Spinach and cheese filling, rolled inside a tender chicken breast
Great white bun or bread recipe
A classic recipe, used for pancakes or waffles
Turmeric and paprika are a staple in Moroccan cooking, and add great flavor to plain fried chicken
Add gluten free salami to make these taste Italian
Chicken and rice stuffed inside a flaky puff pastry, then drizzled with a sweet and savory sauce
Banana’s add a touch of sweetness, and moistness these biscuits
Feel safe in eating carnival food again – make your own corn dogs!
Dill and salmon make an excellent combination
Delightful pancakes with a strawberry sauce
Cooked rice adds a tasty hearty texture to these pancakes
Salsa, re-fried beans, and cream cheese are just a few of the ingredients in this unique pizza with a South of the border flavor
Cheese filled cornbread wedges, go great with chili or stew, or alongside a big salad
A simple one pot meal everyone will enjoy
Finely grated veggies add taste and a heartiness to these muffins
Light, crispy, fried noodles. Perfect in your Asian cooking, or as a topping over salads
Plain pancakes made with apple juice and cinnamon
Orange zest and honey add a tasty flavor to these sweet buns
Serve at your next luncheon
Bismarks are donuts without holes – perfect for filling with whatever you
Mashed potato and ground beef are pan fried into savory croquettes