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Cooking Tips and Techniques

Home » Lifestyle » Cooking Tips and Techniques

High Altitude Baking 101 – Recipe Adjustments

High Altitude Baking 101 – Recipe Adjustments

ByMarla Hingley October 15, 2022

Learn why elevation can be a problem when baking, and how to fix it

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How to Cook Fresh Lobster

How to Cook Fresh Lobster

ByMarla Hingley October 15, 2022

All you need to know about choosing, storing and cooking fresh lobster

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‘Bloom’ Spices for Maximum Flavor

‘Bloom’ Spices for Maximum Flavor

ByMarla Hingley October 15, 2022

Learn how to get the most flavor from your whole and ground spices

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Peppercorns – Black, White, Pink…

Peppercorns – Black, White, Pink…

ByMarla Hingley October 15, 2022

Ever notice sometimes your freshly ground black pepper can be so spicy and other times it seems like its barely noticeable? That’s because the size of the peppercorn determines how much ‘heat’ and flavor it will have

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How to Choose the Right Potato (for the Right Recipe)

How to Choose the Right Potato (for the Right Recipe)

ByMarla Hingley October 15, 2022

Getting the best tasting potato dish starts by selecting the right type of potato

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Oven-Cooked Bacon

Oven-Cooked Bacon

ByMarla Hingley October 15, 2022

The easiest to make, and the best tasting bacon ever!

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Homemade Ricotta Cheese (or Paneer/Queso Fresco)

Homemade Ricotta Cheese (or Paneer/Queso Fresco)

ByMarla Hingley October 15, 2022

You’re going to be amazed how easy it is to make your own delicious fresh cheese

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Bouquet Garni

Bouquet Garni

ByMarla Hingley October 15, 2022

Infuse your simmering dishes with a mild and aromatic flavor of fresh herbs

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Creamy Mashed Potatoes

Creamy Mashed Potatoes

ByMarla Hingley October 15, 2022

Learn the secret to the best tasting mashed potatoes

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Poured Fondant Icing

Poured Fondant Icing

ByMarla Hingley October 15, 2022

Learn how to make this frosting that tastes delicious and dries to a satiny smooth finish

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What is Black Garlic?

What is Black Garlic?

ByMarla Hingley October 15, 2022

Learn what it is, where to find it, and how to cook with this wonderful ingredient

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Holiday Cookie Decorating

Holiday Cookie Decorating

ByMarla Hingley October 15, 2022

Learn to make beautiful snowflake cookies with delicate crystal-like designs, perfect for gift giving!

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Why You Should Use Salt in Cooking & Baking

Why You Should Use Salt in Cooking & Baking

ByMarla Hingley October 15, 2022

Learn the ‘how, what, when & where’ to salt your foods – it will greatly improve the flavor and texture of your food

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Substitutes for Xanthan & Guar Gum – What to use instead

Substitutes for Xanthan & Guar Gum – What to use instead

ByMarla Hingley October 31, 2022

Gums are your best chance at producing successful baked goods, however there are alternatives available

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How to Prepare & Peel Hazelnuts

How to Prepare & Peel Hazelnuts

ByMarla Hingley October 15, 2022

Learn the easiest way to peel away those tough bitter skins

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How to Dry Chili Peppers

How to Dry Chili Peppers

ByMarla Hingley October 15, 2022

Once you make your own dried chilies, you can make chili powder, chili oil, crushed red pepper flakes…

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Boiling Sugar Water (Caramel Sauce) – Why Did My Sugar Seize?

Boiling Sugar Water (Caramel Sauce) – Why Did My Sugar Seize?

ByMarla Hingley October 15, 2022

If this has happened to you, this will explain why it happened, and let you know what you can do so it won’t happen again

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How to Brown Butter

How to Brown Butter

ByMarla Hingley October 15, 2022

The rich and nutty flavor of this butter is great in a main course like scallops or white fish, but is equally fantastic in baked goods when used in place of regular butter

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Royal Icing Techniques

Royal Icing Techniques

ByMarla Hingley October 15, 2022

Learn how to create beautiful and intricate (yet simple!) designs using royal icing

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How To Make My Gluten Free Bread Rise?

How To Make My Gluten Free Bread Rise?

ByMarla Hingley October 15, 2022

Here are a few things that should help ensure you get a well-risen loaf

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The Basics of Marinades, Rubs & Basting Sauces

The Basics of Marinades, Rubs & Basting Sauces

ByMarla Hingley October 15, 2022

Learn the basics of how to transform a tough cut of meat into a melt-in-your-mouth bite from heaven – along with all the recipes you’ll ever need!

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Why Didn’t My (Gluten Free) Biscuits Rise?

Why Didn’t My (Gluten Free) Biscuits Rise?

ByMarla Hingley October 15, 2022

Here are some tips for giving your gluten free biscuits the best chance at rising

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Drying Homemade Gluten Free Pasta

Drying Homemade Gluten Free Pasta

ByMarla Hingley October 15, 2022

Make your own homemade gluten free pasta and dry (or freeze!) it until you needed, we’ll show you how – it’s easy!

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A Guide to Dairy & Egg Substitutions

A Guide to Dairy & Egg Substitutions

ByMarla Hingley October 15, 2022

Learn what you can use to substitute for dairy and eggs in your recipes

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How to Substitute Sugar in Recipes – What to use instead and how

How to Substitute Sugar in Recipes – What to use instead and how

ByMarla Hingley October 15, 2022

For those that want to sweeten their foods without added calories, or don’t like using refined white sugar, sugar substitutes can be used

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Sugared Fruit Decorations

Sugared Fruit Decorations

ByMarla Hingley October 15, 2022

Sugared fruit can turn a plain dessert into a shimmering feast for the eyes. Like little icy balls of colored diamonds, they add sparkle and shine to any dessert (or even as a table centerpiece).

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Baked Garlic

Baked Garlic

ByMarla Hingley October 15, 2022

Raw garlic has a harsh bite, but when baked it becomes mild, savory and oh so sweet!

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Banana Split with Pineapple Flowers

Banana Split with Pineapple Flowers

ByMarla Hingley October 15, 2022

Instead of pineapple sauce, we created a crispy pineapple treat that looks as good as it tastes!

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How to Make Corn Tortillas

How to Make Corn Tortillas

ByMarla Hingley October 15, 2022

Making your own tortillas isn’t hard at all, only 2 ingredients are needed

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Cooking With Coconut Oil

Cooking With Coconut Oil

ByMarla Hingley October 15, 2022

Coconut oil can be used in everything from cakes, fudge, frying, and even on your body as a moisturizer!

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Types of Chocolate & Those Most Likely to Contain Gluten

Types of Chocolate & Those Most Likely to Contain Gluten

ByMarla Hingley October 15, 2022

Chocolate does not naturally contain gluten. But for some types of chocolate, manufactures do add gluten – find out which ones

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How To Freeze Fruits & Vegetables

How To Freeze Fruits & Vegetables

ByMarla Hingley October 15, 2022

Whether you went crazy at the Farmer’s Market and bought too much, or you just want to be able to enjoy them when they are no longer in-season, freezing fruits and vegetables are a great way to preserve them for later use

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How To Speak “Chocolate”

How To Speak “Chocolate”

ByMarla Hingley October 15, 2022

Does Chocolate Liquor contain alcohol? Find out this answer and more in our chocolate glossary

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5 Simple Steps to Tender and Flavorful Meatballs

5 Simple Steps to Tender and Flavorful Meatballs

ByMarla Hingley October 15, 2022

Meatballs don’t have to be dry balls of meat. Learn the secrets to making the most tender and flavorful meatballs.

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Tempering – The Secret to Creating Seductive & Appealing Chocolate

Tempering – The Secret to Creating Seductive & Appealing Chocolate

ByMarla Hingley October 15, 2022

If a chocolate has a shiny, smooth coating, that is firm enough to tap with your fingernail, and will break with a sharp snap, then it’s been tempered.

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It’s All About Presentation!

It’s All About Presentation!

ByMarla Hingley October 15, 2022

All you need are a few easy tips and ideas to get you started, and soon you’ll be making your meals look gourmet – but without the cost!

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How To Cook The Perfect Turkey Dinner

How To Cook The Perfect Turkey Dinner

ByMarla Hingley October 15, 2022

All you ever need to know about cooking the best roasted turkey!

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The Secret to Baking Gluten Free Bread

The Secret to Baking Gluten Free Bread

ByMarla Hingley October 15, 2022

Learn the tips and tricks to bake the best loaf of gluten-free bread, every time

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How To Make Candied Orange

How To Make Candied Orange

ByMarla Hingley October 15, 2022

Sweet and crunchy treats to eat on their own, or add to cookies or cakes for a burst of flavor

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How To Make Chocolate Curls

How To Make Chocolate Curls

ByMarla Hingley October 15, 2022

Top a cake with a mountain of these chocolate curls, and your cake will look like you bought it at the bakery

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Flour Conversion Chart (Download)

Flour Conversion Chart (Download)

ByAngie Halten October 15, 2022

Use this convenient chart to convert your own recipes to gluten free flours

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How To Choose & Cook Gluten-Free Pasta

How To Choose & Cook Gluten-Free Pasta

ByMarla Hingley October 15, 2022

There are more gluten-free pasta options on the market now than ever before. Learn the differences between them, and how to cook them to perfection

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How To Keep Berries Fresh

How To Keep Berries Fresh

ByMarla Hingley October 15, 2022

Learn the secrets to extending the freshness and shelf life of berries for up to two weeks

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How To Peel Ginger

How To Peel Ginger

ByMarla Hingley October 15, 2022

No knife needed – learn what the perfect tool for the job is (and I guarantee you have it!)

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How To Segment Citrus (Supremes)

How To Segment Citrus (Supremes)

ByMarla Hingley October 15, 2022

Learn the easy technique to cutting the skin off citrus fruits

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How To Seed a Pomegranate

How To Seed a Pomegranate

ByMarla Hingley October 15, 2022

Pomegranate’s don’t have to be a mystery fruit. Learn the easy way to get the juicy seeds out

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How To Prepare Vegetable Purées

How To Prepare Vegetable Purées

ByMarla Hingley October 15, 2022

Purées are an easy way to add fiber and vitamins into your dishes. Learn just how easy it is to prepare them

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How To Prepare Quinoa

How To Prepare Quinoa

ByAngie Halten October 15, 2022

Packed with fiber and protein, quinoa can be used in breads, salads, and even as a crispy chicken coating. Learn the secrets of how to make tender and fluffy quinoa

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How To Roast Beef

ByAngie Halten October 15, 2022

Tips and tricks to cooking the perfect roast

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Colored Sugar

Colored Sugar

ByMarla Hingley July 13, 2021

Decorate your favorite cut out cookies with colored sugar

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How To Roast Chicken

ByAngie Halten October 15, 2022

How to prepare the perfect roast chicken

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  • Recipes
    • Appetizers
    • Breads and More
    • Breakfast
    • Condiments
    • Flour Mixes
    • Main Dishes
      • Beef
      • Chicken
      • Pizza and Pasta
      • Pork
      • Seafood
      • Vegetarian
    • Salads
    • Sauces
    • Side Dishes
    • Snacks
    • Soups and More
    • Sweets
      • Cakes
      • Cookies
      • Frostings
      • Pies
      • Squares
      • Other Sweets
    • Holidays and Special Occasions
      • Christmas
      • Easter
      • Halloween
      • St. Patrick’s Day
      • Thanksgiving
      • Valentine’s Day
      • Other Holidays
  • Lifestyle
    • Cooking Tips and Techniques
    • Fun Ideas
    • Living Gluten Free
    • Medical Insights
    • General Food Safety
  • Supper For a Steal
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