Mini Cake Doughnuts
Tender little pillows of sweet goodness, all in one bite!
Tender little pillows of sweet goodness, all in one bite!
Sometimes recipes you find on the internet may not be what they seem…
With a great texture and fantastic aroma, this bread can be used in croutons, sandwiches, and so much more!
Soft, tender cake, with that wonderful gingerbread spice aroma. Ahhhh…delicious!
A sweet chocolate icing that dries to a smooth glossy finish – perfect for dipping!
Sugared fruit can turn a plain dessert into a shimmering feast for the eyes
Finely minced cauliflower, eggs and cheese are used to create this crust that can also be used for appy’s in place of baguettes
Filled with the fragrant spices found in gingerbread, these pancakes are an unique and delicious treat any time of the year
Chicken stuffed with a creamy blend of cheeses, and bits of jalapeno peppers
These simple to make wrappers can be used to make won ton soup, or deep fried for a crispy appy
Brown sugar caramelizes over the bacon creating a crunchy glazed coating – it makes a great appy or as a side for breakfast
Italian almond flavored macaroon cookies that are crisp and crunchy on the outside and soft and chewy on the inside
Learn what you can use to substitute for dairy and eggs in your recipes
Not as heavy as the original, this version has a light cheesy tomato sauce and loaded with fresh shrimp
Looking for a grain (and egg) free pizza crust to follow your Paleo diet? You’ve found it!
For those that want to sweeten their foods without added calories, or don’t like using refined white sugar, sugar substitutes can be used
Sugared fruit can turn a plain dessert into a shimmering feast for the eyes. Like little icy balls of colored diamonds, they add sparkle and shine to any dessert (or even as a table centerpiece).
The best tasting gluten free noodles!
A crunchy coating is perfect alongside the moist and tender flesh of the fish
Turn a classic berry pie into a patriotic symbol to celebrate America’s Independence Day!
This sweet fruit salsa is great with these dessert chips, or used as a topping for waffles, broiled chicken or even fish!
Zesty Herb, Smoky Red Pepper and Broccoli & Cheddar are three delicious varieties of hashbrown breakfast patties – one is sure to be your favorite
If you’ve missed eating those hot cheesy biscuits from the Red Lobster restaurant since you’ve went gluten free, then want no more…these taste just as delicious!
Everybody’s favorite cinnamon-sugar coated cookie
A sweet and spicy combination that will leave you wanting more, and more and more
Coconut oil has been found to be a healthy fat to consume, and with its antibacterial, antiviral properties, and health-protecting properties, its ideal to use on your skin as well
Coconut oil can be used in everything from cakes, fudge, frying, and even on your body as a moisturizer!
Made with almond flour and flax, this version is as close to store bought gluten free graham crackers as you can get!
Ok, so it’s not 7 layers, but it’s hard to stop adding more of your favorites
Eat these crispy vanilla flavored cookies on their own, or grind up and use in a cookie crust
You can always use regular gluten free pasta in place of the spaghetti squash, just thought we’d switch it up!
Sautéed veggies over a light cheese sauce, all over a crispy pastry base
Sweet creamy orange filling and fresh Mandarin oranges, are layered between crispy puff pastry layers
Ham, turkey and Swiss cheese are surrounded in puff pastry and baked until crisp and golden
Thick and savory, filled with fresh veggies, and topped with a flaky golden crust
Crispy, melt-in-your-mouth layers of buttery pastry. Perfect for delicate pastries, topping for chicken pot pie, or turnovers
Using gluten free flours, this version creates a cookie crust flavor and texture
A dairy free bread that is full of taste and texture
Quinoa adds a heartiness to these bite-sized appy’s, and the peppedews add a bit of sweet spice
Taking the time to slow-roast the tomatoes concentrates their flavor, making this the best BLT ever!
Crispy, and cheesy with a hint of smokey flavor
Light and fluffy and filled with coconut flavor through and through
A splash of red wine adds a deep rich flavor to this otherwise traditional tasting dish
Enjoy a cold glass of coconut milk, or taste the difference coconut milk makes in your cooking or baking
My favorite pizza crust..filled with savory herbs
The perfect sweet-tart combination! Sweet crispy meringue topped with tart lemon filling, and topped with fresh fruit
Here is an example of a how a simple dessert, with simple ingredients, can be put together to create a beautiful and show-stopping dessert!
Soft bread, perfect for eating with your favorite curry dishes, or even better used as a pizza crust or as a base for appetizers like brushetta
Soft, creamy peanut butter filled insides, surrounded by a crisp chocolate shell
If you’ve ever had a Cadbury Crunchie candy bar, then you know exactly what this will taste like
Pick up a bunch of gluten-free candies and let your kids go wild decorating these tasty crispy cookies
Delicious and crunchy with just a touch of chipotle pepper to add a bit of kick (it also helps to cut the sweetness).
Sweet and crunchy and filled with thinly sliced toasted almonds
Ground up cookies make the perfect crust, then topped with spiced whipping cream – a combination that can’t be beat!
Rich dark chocolate is wrapped around fresh juicy pomegranate seeds and crunchy nuts, for the perfect one-bite treat!
Does Chocolate Liquor contain alcohol? Find out this answer and more in our chocolate glossary
Perfectly frightful meringue treats for Halloween!
Use fresh or canned peaches, and top with this sweet crunchy crumble
The perfect breakfast on a cool fall day. Soft muffins filled with the sweet spice of pumpkin.
The aroma as these tasty waffles are cooking is fantastic!
Soft, tender, and filled with Italian spices.
Sweet, thin, crunchy bites covered with a web of bittersweet chocolate
These sweet and crunchy Halloween treats are as fun to make as they are to eat!
Delicious herb filled flatbread, can be used for everything from sandwiches to a pizza crust
The sweetness of the beets and berries balance the tartness of the cheese and lemon vinaigrette perfectly
Thick and creamy, this is so easy to make! Put over some toast and top with sliced bananas and honey
Pineapple rings marinated in brown sugar and rum, then grilled until sweet and caramelized
This delicately flavored biscotti is perfect for dipping in your cappucino.
Perfect for dipping in a cup of tea
Served alongside a spicy chili, or thick chowder, these smalls cheese puffs are enough to satisfy even the biggest carb lover!
Adding the cinnamon-sugar over the batter before you close the griddle, creates a dark crisp topping to the waffle
High protein content, which is perfect for baking breads, or used as an all-purpose flour
A breakfast that is tasty as it is eye-catching. Sweet potatoes add a great flavor to the hashbrowns.
Pumpkin and spice are the flavors of fall – drizzle with some icing for an added treat
Crisp and chewy, and filled with soft raisins
Maple adds the perfect sweet compliment to this apple flavored cake
Delicious tasting burgers, with a similar texture to ground beef. Next best thing to a real burger!
Sweet and crunchy treats to eat on their own, or add to cookies or cakes for a burst of flavor
Roasting the brussels sprouts mellows its strong flavors, and paired with this garlic dipping sauce, makes the perfect tasting side dish.
Use this convenient chart to convert your own recipes to gluten free flours
Thick crunchy outside, and soft on the inside
Soft, moist, and delicious, with a neutral white bread flavor
The perfect crust – light, crispy and melt in your mouth pastry! What more can you ask for from a gluten-free pie crust
Use Kool-Aid packets to create a rainbow of Easter Eggs for the kids basket (or your table centerpiece)
High in protein and minerals, pepitas (hulled pumpkin seeds) are a great alternative to meat in this pasta dish
Soft minty cool insides, surrounded by a rich dark chocolate shell
Crunchy flavored quinoa coats tender chicken breasts
Crunchy coated chicken strips flavored with Parmesan and Dijon
Crunchy almonds over baked salmon, then smothered in a savory lemon sauce
Crunchy with ground and slivered almonds, perfect for a late day brunch
Scallions and garlic flavor the topping, to make the perfect broiled cheese toast.
Lightly crisp on the outside, and so creamy on the inside – you could swear you were eating a chocolate truffle
Your favorite crackers dipped in peppermint melted chocolate
Juicy strawberries, creamy goat cheese, sweet & crunchy pecans…simply delicious!
These potatoes are so light and fluffy, and flavored with a bit of cheese
Both have similar properties, so learn why you would use one over the other
Simple egg-free bread for the breadmaker.
Cocoa and semi-sweet chocolate make this the chocolatey cake ever
Best for cookies, scones, biscuits, and muffins
Healthy cookies that taste great