Muffins and Loaves

Pumpkin Bread

0 comments

Pumpkin and spice, the flavors of fall. Drizzle with some icing for an added treat.

Pumpkin Bread

Beverly Landis
Drizzle with some icing for an added treat.
Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Servings 8

Ingredients
  

  • 3/4 cup quinoa flour
  • 1/2 cup arrowroot starch
  • 1/4 cup teff flour
  • 1/2 cup tapioca starch
  • 1/4 cup bean flour
  • 1/2 cup pecans chopped
  • 3/4 tsp salt
  • 2 1/4 tsp xanthan gum
  • 1 1/2 tsp baking powder
  • 1 1/2 tsp pumpkin pie spice
  • 1/4 cup oil
  • 3/4 cup pumpkin purée
  • 1 egg
  • 1 cup milk or milk alternative

Instructions
 

  • Mix dry ingredients together; add oil, pumpkin, egg and milk; mix until well blended.
  • Spoon into a greased loaf pan, and bake at 350°F for 40 minutes.
Tried this recipe?Let us know how it was!

 

Leave a Comment

Your email address will not be published. Required fields are marked *

*

Recipe Rating