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Lemonade Glaze

Bake your favorite cake, then infuse with this sweet and tangy lemonade glaze.

Lemonade Glaze
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Serves: 8
Bake your favorite cake, then infuse with this sweet and tangy lemonade glaze.
Ingredients
  • 2 Tbsp butter or margarine
  • 1 cup icing sugar
  • ½ tsp vanilla
  • 6 oz frozen lemonade concentrate, thawed
Instructions
  1. In a saucepan, mix together all ingredients. Bring to a boil, then reduce heat and simmer 3-4 minutes.
  2. After cake has been removed from oven, poke holes over entire cake with a skewer, then slowly pour glaze over cake.
  3. Cool and serve.

 

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