Fresh strawberries and nuts go well with this easy banana cake.
- 7 eggs separated
- 1 cup sugar
- 1 cup potato starch
- 2-3 bananas mashed
- 1 cup walnuts ground
- Beat whites until stiff and set aside.
- In separate bowl, beat yolks and sugar together. Add potato starch slowly, beating to a smooth consistency. Add mashed bananas and groundnuts, then gently fold mixture into whites.
- Grease bottom but not sides of tube pan, and pour batter in, then bake at 350F for 45 minutes.
- Turn pan upside down and let cool.