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Chocolate-Covered Peanut Butter Squares

With only 4 ingredients, this is one of the easiest (and tastiest!) recipes to whip together.

ChocolatePeanutButterSquares1

Beat the egg, peanut butter and sugar together until creamy and press into an 8×8 pan. Use all natural peanut butter to cut back on the sugar content.

ChocolatePeanutButterSquares2

Once the crust is baked, immediately sprinkle over the chocolate chips. Let sit for a few minutes to soften, then spread out to a smooth finish.


Chocolate-Covered Peanut Butter Squares
5.0 from 1 reviews
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Serves: 16
Ingredients
  • 1 egg
  • 1 cup peanut butter
  • ½ cup sugar
  • ¼ cup semi-sweet chocolate chips
Instructions
  1. Beat together the egg, peanut butter and sugar and press into a greased 8x8” pan.
  2. Bake at 325°F for 20 minutes. Remove and immediately sprinkle the chocolate chips evenly over the surface. After a few minutes, use a spatula to spread the melted chocolate into a smooth layer.
  3. Allow to cool completely before cutting.
Notes
Use all-natural peanut butter to reduce the sugar content and sweetness of the squares.

 

3 Responses to Chocolate-Covered Peanut Butter Squares

  1. Rhonda Spence July 5, 2015 at 9:53 pm #

    My sister made these for me and they are delicious!

  2. Celina July 7, 2015 at 3:43 pm #

    July 7, 2015….These are ABSOLUTELY delicious and super easy to make. I used gluten free semi sweet chocolate….Thanks for this 5 star recipe

    • Marla Hingley
      Marla Hingley July 8, 2015 at 7:26 am #

      So glad you liked them! Thanks for letting us know, have a great day!

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