You can make this recipe for two or for as many people as you like.

Baked Apples 3

 

Baked Apples 2

Baked Apples

Angie Halten
You can make this recipe for two or for as many people as you like.
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Servings 4

Ingredients
  

  • 4 large baking apples
  • 1/4 cup brown sugar
  • 1 tsp cinnamon
  • 1/4 cup pecans chopped
  • 1/4 cup currants or raisins chopped
  • 1 Tbsp butter or margarine
  • 3/4 cup boiling water

Instructions
 

  • Slice apples in half and remove cores leaving at least 1/2 inch thickness from the bottom of the apples. Place, cut side up, in a square baking pan or pie plate.
  • In a small bowl, combine the sugar, cinnamon, currants/raisins, and pecans. Stuff each apple with this mixture, and top with a dot of butter each.
  • Add boiling water to the baking pan, then bake at 375°F for 30-40 minutes, until tender, but not mushy.
  • Remove and serve with vanilla ice cream on the side if you like.

Notes

There are a lot of different varieties of (firm) baking apples available like: Cortland, Crispin, Gala, Golden Delicious, Granny Smith, Honeycrisp.
Tried this recipe?Let us know how it was!
See also  Chocolate Lace Basket

 

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