Spicy Hoisin & Peanut Chicken

The combination of flavors in this dish are unbelievable. A sweet Asian sauce envelops the chicken, then is topped with a crunchy nutty-herb topping with a bit of spice.

SpicyHoisinPeanutChicken1Fry shallots in oil until crispy. Place into a small dish with remaining topping ingredients, tossing to combine. Set aside.
SpicyHoisinPeanutChicken2In a small skillet combine all sauce ingredients, and bring to a boil. Reduce until thickened. Set aside. BBQ chicken, basting with a bit of the sauce, until fully cooked. Place chicken on a serving dish and pour over remaining sauce, and sprinkle over topping mixture.
SpicyHoisinPeanutChicken3

Spicy Hoisin & Peanut Chicken
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Serves: 4
The combination of flavors in this dish are unbelievable. A sweet Asian sauce envelops the chicken, then is topped with a crunchy nutty-herb topping with a bit of spice.
Ingredients
  • 4 chicken breasts, sliced in half horizontally (or can use chicken cutlets if prefer)
Topping
  • 3 Tbsp shallots, finely chopped
  • ½ cup fresh cilantro, chopped
  • 3 Tbsp peanuts, chopped
  • 1 Tbsp pickled red jalapeno pepper, finely chopped
  • 2 tsp orange zest
Sauce
  • 6 Tbsp GF hoisin sauce
  • 4 Tbsp orange juice
  • Salt and pepper to taste
Instructions
  1. Fry shallots in oil until crispy. Place into a small dish with remaining topping ingredients, tossing to combine. Set aside.
  2. In a small skillet combine all sauce ingredients, and bring to a boil. Reduce until thickened. Set aside.
  3. BBQ chicken, basting with a bit of the sauce, until fully cooked.
  4. Place chicken on a serving dish and pour over remaining sauce, and sprinkle over topping mixture.

 

 

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