Crunchy Granola
Snacks

Crunchy Granola

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A great snack to take with you on the go that is crunchy, hearty and filling. I take some with me when shopping which helps me to avoid eating at the mall food courts.

Crunchy Granola

Crunchy Granola

Crunchy Granola

Angie Halten
A great snack to take with you on the go that is crunchy, hearty and filling. I take some with me when shopping which helps me to avoid eating at the mall food courts.
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Servings 24

Ingredients
  

  • 1/3 cup honey
  • 1/3 cup sunflower oil
  • 1 tsp GF vanilla or almond flavoring
  • Dash of salt
  • 1 1/2 cups rice flakes
  • 1/2 cup buckwheat flakes
  • 3/4 cup sweetened medium coconut
  • 1 cup slivered almonds
  • 3/4 cup sunflower seeds
  • 1/4 flax seeds
  • 1/4 cup sesame seeds
  • 3/4 cup pumpkin seeds
  • 3/4 cup dried cranberries
  • 2/3 cup raisins

Instructions
 

  • In a saucepan combine the honey, sunflower oil, vanilla or almond flavoring and a dash of salt and bring to a boil. Set aside to cool.
  • Meanwhile in large bowl add your choice of the remaining ingredients (except the cranberries and raisins) to equal about 5 cups.
  • Mix until thoroughly blended, put into a 13"x9" baking pan, and the pour cooled honey and oil mixture over. Stir to coat mix. Bake at 300°F for 30 minutes. Cool for 15 minutes and then add the cranberries and raisins.

 

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