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Jalapeno & Sriracha Spicy Butter

These spicy butters give veggies the perfect kick!

SpicyCornButter1

Mix ingredients together by hand, or place everything in a mini food processor.

 

Jalapeno & Sriracha Flavored Butter
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Serves: 8
Ingredients
Jalapeno & Cilantro Butter
  • ½ cup butter, softened (or margarine)
  • ½ green jalapeno, seeded & finely chopped
  • ½ red jalapeno, seeded & finely chopped
  • 1-2 Tbsp pickled (canned) jalapeno, finely chopped
  • 1 Tbsp brine from pickled jalapenos
  • ½ cup fresh cilantro, chopped
Sriracha & Lime butter
  • ½ cup butter, softened (or margarine)
  • 2 limes, juiced & zested
  • 2 Tbsp fresh cilantro, finely chopped
  • ½-1 Tbsp Sriracha or other GF hot sauce
Instructions
  1. For either recipe, combined all ingredients together by hand, or pulse together in a mini food processor.
  2. Scrape into a covered dish and chill until needed. Or scrape onto a piece of plastic wrap and shape into a log. Wrap in plastic and chill until firm. Cut into 'coins' to serve.
Notes
Adjust ingredient amounts as needed to taste.

 

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