Rich and creamy, and melts in your mouth.
Rich Chocolate Fudge
- 2 small cans evaporated milk
- 2 Tbsp butter
- 4 1/2 cups sugar
- 32 oz GF semi-sweet chocolate 4 boxes of 8 squares
- 1 pint GF marshmallow creme
- 2 cups nuts chopped
- Combine the milk, butter and sugar in a saucepan, bring to a boil for 6 minutes.
- Turn down heat to low then add the chocolate, marshmallow cream and nuts. Blend until the chocolate has and melted, then pour into an ungreased 9 x 13 inch pan, and allow to cool.