Mix mixture #1 in bowl and set aside.

In a saucepan, melt butter in mixture #2 and stir in sugar. Bring to a boil and boil three minutes, then set aside.

Mix together the flour with the melted butter until blended; stir in milk and mix until well blended.

Turn out on floured surface and kneed a few times. Roll out (or press out with hands) to about 3/8" thick and cut into 1 1/2" squares. Does not have to be exact as this only makes making the monkey balls easier. Roll each into balls about 1" round.

Roll in mixture #1 and place in greased loaf pan.

Pour mixture #2 over the monkey cake in loaf pan and bake at 350°F for 30 minutes. Turn out on plate immediately upon removing from the oven.