Chocolate Peanut Butter Fudge
Angie Halten
Add nuts for added flavor and texture.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
- 1 2/3 cups icing sugar
- 1 cup peanut butter
- 3/4 cup butter or margarine
- 2 Tbsp cocoa
- 1 tsp vanilla
Over low heat, melt the margarine. Remove from heat and thoroughly mix in the peanut butter and vanilla.
Stir in the icing sugar and cocoa slowly until blended, and pour into a greased 9x9 inch baking pan and refrigerator.
Slice it up in squares once it becomes firm enough.