Sausage Rolls
Rose Corpron
Light and flaky pastry surround a flavored meat filling.
Prep Time 20 mins
Cook Time 25 mins
Total Time 45 mins
- 1 lb lean hamburger
- 1 lb sausage casings removed
- 1 1/2 tsp fennel ground
- 1/2 tsp anise ground
- Salt and pepper to taste
- 2 Tbsp onion minced
- GF pastry dough