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+ servings

Jalapeno & Sriracha Flavored Butter

Marla Hingley
Prep Time 10 mins
Total Time 10 mins
Servings 8

Ingredients
  

Jalapeno & Cilantro Butter

  • ½ cup butter softened (or margarine)
  • ½ green jalapeno seeded & finely chopped
  • ½ red jalapeno seeded & finely chopped
  • 1-2 Tbsp pickled canned jalapeno, finely chopped
  • 1 Tbsp brine from pickled jalapenos
  • ½ cup fresh cilantro chopped

Sriracha & Lime butter

  • ½ cup butter softened (or margarine)
  • 2 limes juiced & zested
  • 2 Tbsp fresh cilantro finely chopped
  • ½-1 Tbsp Sriracha or other GF hot sauce

Instructions
 

  • For either recipe, combined all ingredients together by hand, or pulse together in a mini food processor.
  • Scrape into a covered dish and chill until needed. Or scrape onto a piece of plastic wrap and shape into a log. Wrap in plastic and chill until firm. Cut into 'coins' to serve.

Notes

Adjust ingredient amounts as needed to taste.
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