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Basic Pancakes1

Basic Pancakes

Marla Hingley
A classic recipe, used for pancakes or waffles.
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Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Servings 4

Ingredients
  

  • 1/2 cup rice flour
  • 1/4 cup bean flour
  • 1/4 cup potato starch
  • 1/4 tsp xanthan gum
  • 2 Tbsp sugar
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp vanilla optional
  • 2 eggs beaten
  • 1/2 cup buttermilk or milk or milk alternative
  • 1 Tbsp oil

Instructions
 

  • Mix all dry ingredients together. In another bowl combine all wet ingredients.
  • Combine both together, and whisk well together until smooth. Pour into a hot greased pan/griddle.

Notes

To Make Buttermilk: put 2 tsp vinegar into measuring cup and add whole milk (or milk alternative) to bring to 1/2 cup - let stand 5 minutes.
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