Honey Mustard
Angie Halten
Sweet, tangy and so simple to make.
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
- 1/2 cup mustard powder
- 1/2 cup water
- 1/4 cup honey
- 2 Tbsp oil
- 1 Tbsp vinegar
- 1/2 tsp salt
Mix water, honey, vinegar, salt and mustard powder into a saucepan and let it simmer for about 5 minutes.
Stir oil slowly into the mix until all ingredients are thoroughly combined. Let the mix cool off and then keep it in the refridgerator until it's time to serve.