A totally different lasagna experience - rich, creamy, and filled with a slight sweet nutty flavor. Sure to become your new favorite! Add some diced chicken or gluten free pancetta if you want to add a bit more protein.
You can use low fat milk in place of the whole milk, but if you're finding the sauce not thickening up, stir in a mixture of 1 Tbsp cornstarch + 1 Tbsp cold water.