Chocolate Pretzel Nests
A fun Easter treat to make with your kids.
Ingredients
- 8-12 oz GF chocolate
- 2 cups GF pretzel sticks break in half
Instructions
- Melt chocolate, then mix in pretzels, stirring until fully coated.
- Form nests on a parchment lined baking sheet. Refrigerate until set (about 40 minutes).
Notes
Instead of pretzels, you can use potato chip sticks (Hostess Hickory Sticks are gluten-free). The BBQ seasoning on the sticks (surprisingly!) goes really well with the chocolate - just make sure you use dark or semi-sweet chocolate.
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