Go Back
–+ servings
Mint Chocolate thins1

Mint Chocolate Thins

Marla Hingley
So easy, yet looks so decadent.
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 2 mins
Total Time 17 mins
Servings 24

Ingredients
  

  • 24 of your favorite GF biscuit/crackers/cookies
  • 1 1/2 cups GF semi-sweet or dark chocolate
  • 1/4 tsp peppermint oil optional

Instructions
 

  • Melt chocolate, then mix in the extract.
  • Using a spatula or pastry brush, dip the biscuits in the chocolate then wipe off the excess from both sides. Place on a parchment/silicone lined baking sheet, and smooth the top so its fully coated. Chill until set.
Tried this recipe?Let us know how it was!