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+ servings

Sangria

Marla Hingley
The perfect summer drink, enjoy this fruit packed Spanish-style red wine punch on your next picnic.
4 from 2 votes
Prep Time 10 mins
Total Time 10 mins
Servings 1

Ingredients
  

By the Glass

  • 1 oz red wine
  • 1 oz brandy
  • 1/2 oz orange juice or pineapple juice
  • 1/4 oz lime juice
  • 1/4 oz lemon juice
  • 1 tsp grenadine
  • 1 oz club soda

By the Pitcher

  • 2 bottles dry red wine
  • 1 cup brandy
  • 1 cup orange juice or pineapple juice
  • 2-4 Tbsp grenadine to taste
  • 2 oranges sliced
  • 2 lemons sliced
  • 2 limes sliced
  • 2 apples sliced
  • 2 cups club soda

Instructions
 

  • For a pitcher, combine all ingredients except club soda into a large pitcher. Refrigerate for one hour until fully chilled. Add club soda and serve in glasses over ice.
  • For a glass, combine all ingredients except club soda into a Martini shaker with some ice. Shake for 20 seconds then pour into a glass and top with club soda.

Notes

For a quick version try red wine and cranberry juice/cocktail at a 1:1 ratio, then add a splash of club soda. Add some sliced fresh fruit if desired.
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