Orange Quinoa Salad
With a bunch of different flavors, this is the type salad where you need to have a piece of everything in the salad in one bite.
Ingredients
- 3 cups quinoa cooked and cooled
- 3 cups arugula lightly packed
- 1-2 cups canned mandarin oranges drained
- ¼ cup mixed fresh chives and dill finely chopped (loosely packed)
- Feta or goat cheese optional
Dressing
- ¼ cup olive oil
- 1 Tbsp lemon juice
- 1 Tbsp white wine vinegar
- Pinch salt and pepper
Instructions
- Cook quinoa according to package directions then lay out on a baking sheet to cool.
- Divide arugula and oranges into 4-6 bowls, then top with quinoa, oranges, and herbs.
- Whisk together all dressing ingredients, then drizzle over salads. Garnish with cheese if desired.
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