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High Altitude Baking 101 – Recipe Adjustments

High Altitude Baking 101 – Recipe Adjustments

ByMarla Hingley October 15, 2022

Learn why elevation can be a problem when baking, and how to fix it

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Why You Should Use Salt in Cooking & Baking

Why You Should Use Salt in Cooking & Baking

ByMarla Hingley October 15, 2022

Learn the ‘how, what, when & where’ to salt your foods – it will greatly improve the flavor and texture of your food

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Substitutes for Xanthan & Guar Gum – What to use instead

Substitutes for Xanthan & Guar Gum – What to use instead

ByMarla Hingley October 31, 2022

Gums are your best chance at producing successful baked goods, however there are alternatives available

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Gluten Intolerance After GI Infections

Gluten Intolerance After GI Infections

ByDr. Anna Kaplan October 15, 2022

Gluten intolerance developing after infectious gastroenteritis has recently been reported in the medical literature

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Arsenic in Gluten Free Foods

Arsenic in Gluten Free Foods

ByDr. Anna Kaplan October 15, 2022

There has been considerable attention given to the idea that rice contains relatively large amounts of arsenic – find out the facts…

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Boiling Sugar Water (Caramel Sauce) – Why Did My Sugar Seize?

Boiling Sugar Water (Caramel Sauce) – Why Did My Sugar Seize?

ByMarla Hingley October 15, 2022

If this has happened to you, this will explain why it happened, and let you know what you can do so it won’t happen again

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How to Brown Butter

How to Brown Butter

ByMarla Hingley October 15, 2022

The rich and nutty flavor of this butter is great in a main course like scallops or white fish, but is equally fantastic in baked goods when used in place of regular butter

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How To Make My Gluten Free Bread Rise?

How To Make My Gluten Free Bread Rise?

ByMarla Hingley October 15, 2022

Here are a few things that should help ensure you get a well-risen loaf

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Why Didn’t My (Gluten Free) Biscuits Rise?

Why Didn’t My (Gluten Free) Biscuits Rise?

ByMarla Hingley October 15, 2022

Here are some tips for giving your gluten free biscuits the best chance at rising

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Is Vanilla Extract Gluten Free?

Is Vanilla Extract Gluten Free?

ByMarla Hingley October 15, 2022

Since vanilla extract is made from alcohol, the question of whether the extract is gluten free routinely comes up

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Is There a Single All-Purpose Gluten Free Flour for Everything?

Is There a Single All-Purpose Gluten Free Flour for Everything?

ByMarla Hingley October 15, 2022

There are a few things you need to know about gluten free flours before you can start using just one flour for everything

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Paying Attention To Your (Child’s) Food Preferences

Paying Attention To Your (Child’s) Food Preferences

ByAngie Halten October 15, 2022

Maybe your child isn’t a picky eater…maybe their body knows something that you don’t?

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Update on BL-7010 Clinical Trials

Update on BL-7010 Clinical Trials

ByDr. Anna Kaplan October 15, 2022

BL-7010 is a substance that attaches to gliadins, the parts of gluten that are problematic for people with celiac disease

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‘Vaccine’ For Celiac Disease Being Developed

‘Vaccine’ For Celiac Disease Being Developed

ByDr. Anna Kaplan October 15, 2022

A new, experimental treatment for celiac disease has finished the very early stages of testing

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A Reduced-Gliadin Wheat Bread Suitable for Celiacs?

A Reduced-Gliadin Wheat Bread Suitable for Celiacs?

ByDr. Anna Kaplan October 15, 2022

Scientists are trying to grow wheat without gliadin, making it theoretically safe for people with celiac disease

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Types of Chocolate & Those Most Likely to Contain Gluten

Types of Chocolate & Those Most Likely to Contain Gluten

ByMarla Hingley October 15, 2022

Chocolate does not naturally contain gluten. But for some types of chocolate, manufactures do add gluten – find out which ones

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How To Cook The Perfect Turkey Dinner

How To Cook The Perfect Turkey Dinner

ByMarla Hingley October 15, 2022

All you ever need to know about cooking the best roasted turkey!

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What Types of Alcoholic Drinks Are Gluten Free?

What Types of Alcoholic Drinks Are Gluten Free?

ByMarla Hingley October 15, 2022

Are alcoholic drinks gluten free? Do beer, wine, mixed drinks or spirits contain gluten? The answer is yes… and no.

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How To Choose & Cook Gluten-Free Pasta

How To Choose & Cook Gluten-Free Pasta

ByMarla Hingley October 15, 2022

There are more gluten-free pasta options on the market now than ever before. Learn the differences between them, and how to cook them to perfection

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What’s In Wheat That Makes Me Sick?

What’s In Wheat That Makes Me Sick?

ByDr. Anna Kaplan October 15, 2022

Learn what gliadin is, how it affects your digestive system, and why to avoid it

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How Celiac Disease Affects Your Teeth

How Celiac Disease Affects Your Teeth

ByDr. Anna Kaplan October 15, 2022

A very observant dentist might suggest the diagnosis of celiac disease to someone because of what he or she sees in their mouth

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How Makeup Can Make You Sick And What You Can Do About It

How Makeup Can Make You Sick And What You Can Do About It

ByAngie Halten July 13, 2021

Wheat can be used as a thickener in lipstick and foundation

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      • St. Patrick’s Day
      • Thanksgiving
      • Valentine’s Day
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  • Lifestyle
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    • Living Gluten Free
    • Medical Insights
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  • Supper For a Steal
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