Spicy Pork Chops and Rice

Made in the slow cooker for a no-fuss, no-muss meal!

Spicy Pork Chops and Rice

Mary Lou Vickers
Made in the slow cooker for a no-fuss, no-muss meal!
5 from 1 vote
Prep Time 10 mins
Cook Time 3 hrs
Total Time 3 hrs 10 mins
Servings 4


  • 4 pork chops
  • 1 28 ounce can peeled crushed tomatoes
  • 1/2 cup brown sugar
  • 2 Tbsp vinegar
  • 2 tsp garlic powder
  • 1/2 cup sweet onions chopped
  • 2 Tbsp molasses
  • 1 tsp chili powder
  • 2 ½ cups cooked rice


  • Combine all the ingredients except pork chops and rice in a slow cooker.
  • Mix well. Add pork chops and cook for 3 hours on high setting.
  • Add cooked rice to mixture during the last half hour of cooking on medium setting.
Tried this recipe?Let us know how it was!


See also
Porcupine Meatballs

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One Comment

  1. 5 stars
    Hi Angie,

    I haven’t tried this recipe yet, but it looks like a 5! You have done a wonderful job with the Gluten Free Club. I joined in 2005, and this looks like a total different site. Thank you for all of your hard work!

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