Quinoa Pancakes 2

Quinoa Pancakes

A quick and healthy breakfast choice. Quinoa is a good source of dietary fiber and is easily digested.

Quinoa Pancakes 2

Quinoa Pancakes 2

Quinoa Pancakes

Angie Halten
A quick and healthy breakfast choice. Quinoa is a good source of dietary fiber and is easily digested.
Prep Time 20 mins
Cook Time 3 mins
Total Time 23 mins
Servings 6

Ingredients
  

  • 1 cup rice four
  • 1/2 cup tapioca flour
  • 1/4 cup cornstarch
  • 2 Tbsp sugar
  • 1 Tbsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp xanthan gum
  • 2 large eggs
  • 1 cup milk or milk alternative
  • 2 Tbsp oil of your choice
  • 1/2-1 cup of water if needed
  • 1 cup prepared quinoa

Instructions
 

  • Mix the first 7 dry ingredients together in a large bowl. Add 2 large eggs and stir until egg is mostly absorbed.
  • Add 1 cup of milk and oil and stir again. Add a little less than 1 cup water, if needed, and only add the rest if needed. Be careful to not over mix the batter so don't beat it but stir the batter. It should still have some lumps (consistency should be a little thick, but liquid enough to pour). Stir in cold quinoa.
  • Pour into a hot greased griddle.
Tried this recipe?Let us know how it was!
See also
Latkes (Low Carb)

[hr] FAQ: What Are The Benefits of Eating Quinoa?

 

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