A cross between a spice cake and banana bread – awesome!
This wonderful, light pastry can be filled with lemon curd and fresh berries in season
Sweet banana flavour loaded with blueberries
Coconut and sunflower seeds add a nice flavor and texture to this banana muffin
Sprinkle with poppy seeds or sesame seeds for added flavor and texture
Thanks to club member Beverly Landis for sharing this recipe with us on the GFC Facebook group
Buckwheat and bean flour add protein and flavor to this loaf
Instead of garlic bread, try this flavorful Italian loaf with your next salad or pasta dish.
Carrots add sweetness, color, and vitamins to these tasty muffins
Natural sweeteners like honey and applesauce are used in this delicious tasting muffin