Hamburger or Hot Dog Buns
Author: Angie Halten
Prep time: 20 mins
Cook time: 15 mins
Total time: 35 mins
This is an easy recipe to make. If you can make a cake you can make this recipe.
  • ¾ cup rice flour
  • ¼ cup potato starch
  • ½ cup tapioca starch
  • 2 tsp baking powder
  • ½ tsp xanthan gum
  • ½ tsp salt
  • 1 Tbsp sugar
  • 2 eggs
  • ⅓ cup oil
  • ½ cup milk or milk substitute
  1. In a medium size bowl combine and mix together all the dry ingredients.
  2. In a separate bowl, combine the wet ingredients together. .
  3. Stir the dry ingredients into the wet ingredients and mix well.
  4. Spoon an ice cream scoop size of batter into a greased muffin tin, then sprinkle the top of each with sesame seeds.
  5. Bake at 350°F for 15 minutes, or until the tops are golden.
Recipe by Gluten Free Club at