Bread Machine Almond Bread
Author: Angie Halten
Prep time: 10 mins
Cook time: 3 hours
Total time: 3 hours 10 mins
A large loaf, great for the bread machine
Ingredients
DRY INGREDIENTS
  • 2½ cups + 2 Tbsp French Bread & Pizza Mix
  • 1¼ cups almond flour
  • 1 cup powdered milk
  • 1½ tsp xanthan gum
  • ⅓ cup brown sugar
  • 1 tsp pectin
  • 1 tsp salt
WET INGREDIENTS
  • ½ tsp lemon juice
  • 1¾ cups warm water
  • 5 Tbsp butter or margarine, melted
  • 2 eggs, lightly beaten
  • 1 Tbsp yeast
Instructions
  1. In a large bowl, combine dry ingredients, except yeast.
  2. Combine wet ingredients in separate container.
  3. Add dry, liquid, and yeast in order recommended for your bread machine.
  4. Set to short cycle bread (only one rise).
Recipe by Gluten Free Club at https://www.glutenfreeclub.com/almond-bread-bread-machine/