Easy Chili 5

Chili

Chili is one of those dishes that tastes great as a side or as a main dish. This recipe cooks up in no time so it’s perfect when you are pressed for time.

Easy Chili 5

Easy Chili 5

Chili

Angie Halten
Chili is one of those dishes that tastes great as a side or as a main dish. This recipe cooks up in no time so it’s perfect when you are pressed for time.
Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Servings 4

Ingredients
  

  • 1 lb ground beef
  • 1 onion chopped
  • 1 celery chopped
  • 1/4 cup green pepper chopped
  • 1 can sliced mushrooms drained
  • 1 Tbsp chili powder
  • 8 oz can GF crushed tomatoes
  • 4 oz can GF tomato paste
  • 16 oz can kidney beans rinsed and drained
  • 1 tsp cumin
  • 1 tsp oregano
  • 2 bay leaves
  • 1 tsp parsley
  • Salt to taste

Instructions
 

  • Add some oil to a skillet and set to medium high. Add the onions, celery and green pepper, and cook for a minute.
  • Add the beef and sauté the two together, breaking meat apart with a wooden spoon as it cooks. After it is browned, pour off the extra oil.
  • Lower the skillet to the lowest setting and add the remaining ingredients, cover and simmer for about fifty minutes.

Notes

Try serving chili topped with cheddar cheese, and on a bed of rice.
Tried this recipe?Let us know how it was!
See also
Homestyle Meatloaf

 

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