Homemade Gluten Free Pasta (Egg Noodles)
The best tasting gluten free noodles!
The best tasting gluten free noodles!
Mint, ginger and peach combine to create a deliciously refreshing summertime drink
The perfect adult popsicle – slightly sweet and has a unique ‘earthy’ flavor from the basil that creates a wonderfully savory snack
A sparkling drink filled with fresh fruit
Raw garlic has a harsh bite, but when baked it becomes mild, savory and oh so sweet!
This is a perfect way to get more nutrients into your favorite salad – add kale!
A crunchy coating is perfect alongside the moist and tender flesh of the fish
Use as a dip for veggies and gluten free crackers, or use as a spread on your favorite sandwich
Turn a classic berry pie into a patriotic symbol to celebrate America’s Independence Day!
Unlikely flavors combine together in this quesadilla, but come together to create a winning taste!
This sweet fruit salsa is great with these dessert chips, or used as a topping for waffles, broiled chicken or even fish!
Spanish-style red wine punch packed with fresh fruit
In honor of Canada Day, we’ve whipped up a classic Canadian treat with a ‘Canuck’ twist – using maple syrup instead of corn syrup!
Simple, yet full of flavor, this mayo-free salad is great to take on a picnic
A grilled ham and cheese sandwich but fused together with Southwestern flavors – a must try!
Pineapple, lime and cilantro are a few of the flavors that combine together to create these awesome tasting tacos
This is a great eaten as side dish, as an appy with corn chips, or is even better inside quesdillas
A light Asian style won-ton soup, but without the won-tons and loaded with veggies
Mediterranean flavors are layered together to create an awesome appy
You would never guess this is dairy free! With such a smooth and creamy texture, one bite will not be enough
You can always freeze chocolate milk into popsicles, but for a creamy Fudgesicle-like treat, try this!
Mango gives this salad a bit of sweetness that balances the sharp flavor of the vinaigrette and onions perfectly
Make your own sweet edible bowl, then fill it with ice cream, fruit salad, or whatever you like!
Instead of pineapple sauce, we created a crispy pineapple treat that looks as good as it tastes!
Zesty Herb, Smoky Red Pepper and Broccoli & Cheddar are three delicious varieties of hashbrown breakfast patties – one is sure to be your favorite
Roasting the tomatoes in an infused oil creates a rich sauce with a slightly sweet tang
Bacon and chipotle add a rich smoky flavor and bit of heat to this great tasting soup
Making your own tortillas isn’t hard at all, only 2 ingredients are needed
Zhoug Sauce is a spicy pesto-like mixture made from chilli, coriander, garlic and spices, and is perfect over grilled fish
Warm hot fudge pooling over a scoop of vanilla ice cream…mmmmm!
Made with coconut and cashews, this is a tasty alternative for those who can’t have soy in their diets, and can’t live without mayo!
If you’ve missed eating those hot cheesy biscuits from the Red Lobster restaurant since you’ve went gluten free, then want no more…these taste just as delicious!
Everybody’s favorite cinnamon-sugar coated cookie
A sweet and spicy combination that will leave you wanting more, and more and more
Fresh ingredients simmer together to create a creamy South of the border dip, with just a bit of spice
So quick to throw together, this coconut and basil dish is a classic Thai combination that can’t be beat
With a flavor that isn’t too over powering, it’s sure to appeal to a wide range of palates
Avocado’s are the secret ingredient that help give this ice cream a smooth and creamy texture, but without an overpowering flavor
Use this delicious lemon infused vinaigrette as a salad dressing, or toss with cooked vegetables like green beans, asparagus, or boiled baby potatoes
Made with almond flour and flax, this version is as close to store bought gluten free graham crackers as you can get!
Boost your foods nutritional content by sprinkling on a tablespoon of this nut and seed mixture
Smooth, and delicate cake with a truffle like texture
Moroccan and Middle Eastern cultures have known for generations the wonderful flavor and uses for this condiment
Ok, so it’s not 7 layers, but it’s hard to stop adding more of your favorites
A hot oven, hot oiled muffin tin, and real eggs are the key to creating this classic popover
Eat these crispy vanilla flavored cookies on their own, or grind up and use in a cookie crust
You might think this is an unlikely combination, but it is almost better than the classic baked potato topped with all the usual fixin’s
You can always use regular gluten free pasta in place of the spaghetti squash, just thought we’d switch it up!
So fresh and light tasting – these are perfect to take for lunch, or create a whole table filled with toppings for your family or friends and let everyone create their own
Subtle Thai ingredients build together in the tasty soup. Adding pumpkin mellows the flavors, so it’s not that spicy at all
Smooth, creamy and filled with deep rich flavors – this is my favorite dipping sauce!
This light, airy, and not-too-sweet marshmallow style frosting is perfect when you want to make a dramatic mile-high effect with your icing
Create beautiful colors to dye your Easter Eggs using fruits, vegetables, spices & even coffee grinds
Sweet or savory, for breakfast or for dinner, crêpes are the perfect meal
This iconic drink is filled with sweet orange flavor and a hint of vanilla
Sautéed veggies over a light cheese sauce, all over a crispy pastry base
Sweet creamy orange filling and fresh Mandarin oranges, are layered between crispy puff pastry layers
Inside is a soft and creamy cheese, while the outside is topped with sweet and savory onions, drizzled with thickened balsamic vinegar>
Ham, turkey and Swiss cheese are surrounded in puff pastry and baked until crisp and golden
Thick and savory, filled with fresh veggies, and topped with a flaky golden crust
Crispy, melt-in-your-mouth layers of buttery pastry. Perfect for delicate pastries, topping for chicken pot pie, or turnovers
Using gluten free flours, this version creates a cookie crust flavor and texture
This blend is very high in starch, and is similar to pastry flour. Although can be used as an all-purpose flour for everything from cakes, pies, biscuits, and quick breads (contains dairy)
Butternut squash makes a smooth and creamy pasta sauce, that pairs wonderfully with salty bacon and fragrant fresh sage
A super tasty dairy free dressing that is perfect on a spinach salad
A dairy free bread that is full of taste and texture
A light creamy sauce filled with a light coconut flavor, and a salty bacon crunch
Hoisin sauce is an Asian condiment that is a mixture of several bold flavors like bean paste, garlic, chilies, and spices
3 layers of sinfully sweet decadence
Quinoa adds a heartiness to these bite-sized appy’s, and the peppedews add a bit of sweet spice
White chocolate and whipped cream create a wonderful no-bake cheesecake, filled with fresh strawberries
Make your own lemon infused liqueur
Quinoa adds a great texture to this light tasting salad
You’ll never guess that its made with tofu!
Using tofu creates a smooth and creamy mayonnaise
Kalamata olives lend a rich and savory flavor to this pesto
Crispy cubes of garlic bread are tossed in a salad, packed with Italian flavors
Think of French toast in a whole new way – savory instead of sweet
A crisp lettuce cup holds crunchy veggies and chicken, all topped with a creamy tahini dressing
Kale has a bit of a bitter flavor, but the garlic masks its bitterness to create a mild pesto that is tasty on the palate
Short on time? This speedy recipe will be on your plate in 15 minutes!
Sweet crunchy bits of maple flavored pecans
Sweet juicy peaches glazed with maple syrup and cinnamon, are sandwiched between crispy French Toast for a decadent breakfast
Taking the time to slow-roast the tomatoes concentrates their flavor, making this the best BLT ever!
Crispy, and cheesy with a hint of smokey flavor
Full of fresh basil, with a hint of sweetness that is perfect over salad with a tart cheese
Creamy and smooth with a mild mustard taste
Perfect to add to salads or sandwiches
Make your own flavorful juices, filled with vitamins and nutrients using a juice extractor
Light and fluffy and filled with coconut flavor through and through
When you don’t want a heavy meal, this is the perfect solution. A noodle salad in a light Thai flavored dressing, topped with grilled steak
Smooth and creamy, with a sweet banana taste
Thick, rich, creamy and sweet. The perfect marshmallow-style frosting
Put down the ketchup bottle and try a more sophisticated condiment over your hashbrowns
This sweet and spicy Indian condiment can be used to add a touch of exotic flavor on everything from pizza to samosas
Using Old Bay Seasoning (yes it’s gluten-free!) gives a wonderful flavor to these succulent crab cakes
Cooking the rice in coconut milk, bring this dish to a whole new level that couldn’t be reached by otherwise
Dairy and egg free, this creamy ice cream is perfect those following a vegan lifestyle
White wine is reduced in the artichoke mixture, lending a smooth and tangy taste that everyone is sure to enjoy
A splash of red wine adds a deep rich flavor to this otherwise traditional tasting dish