Both have similar properties, so learn why you would use one over the other
Teresa St.Claire, B.Med.Sci., M.Phil.
The wonderful thing about quinoa is that it is one of the most nutritious foods around
A 2001 study in the journal Neurology found that eliminating gluten from the diet halted migraines for 9 out of 10 patients
A new supplement has come onto the market that claims to help break down gluten
Learn which ones of these starches DO contain gluten, and what other things to watch out for
Professor Alessio Fasano of Maryland University is leading the way in celiac research, his discoveries are already paving the way to find a cure
Approximately 85% of children diagnosed as autistic also have a range of gastrointestinal disorders and symptoms including diarrhea, constipation, bloating and abdominal pain
Did you know that these bacteria also help stimulate antibody production and synthesize essential nutrients
Did you know that the number of people diagnosed with celiac disease doubled every 15 years since 1974?
Just because you haven’t tested positive for celiac disease, doesn’t mean you aren’t gluten sensitive