If you can have dairy, you’re going to fall in love with the crust!
Marla Hingley's Posts
Grilled Veggie Flatbread
Sweet fig jam, roasted beets, fresh basil and walnut pesto are just a few of the ingredients in this dish
Grilled Lemonade
Grilling the lemons gives this drink a slightly smoky and a wonderfully caramelized flavor
Sesame Steak Sauce
Move over BBQ sauce, this sesame flavored steak sauce is the best
Crab-Stuffed Prawns with Tomato-Butter
Veggies and crab are piled high on butterflied shrimp, then served in a pool of savory tomato-butter sauce…
Warm Tarragon & Pancetta Salad
The key ingredient to the delicate texture of this salad is using Butter or Bibb lettuce
Warm Arugula Salad with Roasted Potato
The perfect example of a few simple ingredients, creating…a delicious masterpiece!
The Best Halibut Chowder
Our best tasting chowder…ever!
Roasted Butternut Squash Ravioli with Walnut Pesto
Sweet butternut squash filled tender ravioli are drizzled with a simple walnut pesto
Pasta with Sun-Dried Tomato Chickpea Pesto
You would never guess that this smooth and creamy pasta sauce is dairy free