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Coconut Nests

Coconut Nests

A fun Easter treat you can make with your kids.

Ingredients:
2 egg whites
2 cups sweetened shredded coconut
1/3 cup sugar
2 Tbsp cornstarch
1/2 tsp vanilla
1/8 tsp salt

Directions:
Beat eggs until soft peaks form. Stir in remaining ingredients and mix until well blended.

Using your hands, get about 3 Tbsp of the mixture and shape into a ball, then drop onto a parchment lined baking sheet. Use a spoon to make a well in the center.

Bake at 325°F for 20-25 minutes or until slightly golden brown. Cool 10 minutes then remove onto cooling rack.

Coconut Nests

Contributed by Angie Halten

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